Frog Eye Salad - cooking recipe

Ingredients
    8 oz. R & F acini de pepe macaroni
    1 can crushed pineapple
    1 can mandarin oranges
    1 c. sugar
    2 Tbsp. flour
    2 egg yolks
    1 tub Cool Whip
Preparation
    Cook and drain macaroni.
    Drain fruit; mix juice, sugar, flour and egg yolks.
    Cook until like pudding.
    Refrigerate overnight. Add Cool Whip before serving.

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