Frog Eye Salad - cooking recipe
Ingredients
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8 oz. R & F acini de pepe macaroni
1 can crushed pineapple
1 can mandarin oranges
1 c. sugar
2 Tbsp. flour
2 egg yolks
1 tub Cool Whip
Preparation
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Cook and drain macaroni.
Drain fruit; mix juice, sugar, flour and egg yolks.
Cook until like pudding.
Refrigerate overnight. Add Cool Whip before serving.
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