Ingredients
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1/4 c. and 3 Tbsp. margarine
1/2 c. brown sugar
1 c. flour
1/4 tsp. salt
1/4 tsp. baking soda
1 c. oats
3/4 c. blackberry jam
Preparation
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Cream butter; add sugar and beat well.
Add salt, baking soda and flour.
Mix well.
Stir in oats and press one half of mixture into baking pan.
Spread with jam and sprinkle rest of mixture over top.
Bake at 350\u00b0 for 15 minutes.
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