No Sugar Pecan Pie - cooking recipe

Ingredients

1 pie crust
3 eggs, beaten
2 heaping spoons Weight Watchers sweetener
1 c. diet syrup
1/4 c. melted diet margarine
1 c. pecans

Preparation

Mix eggs, sweetener, syrup and margarine together.
Put pecans on bottom of pie crust.
Gently add pie mixture without stirring. Bake at 325\u00b0 until set, 40 to 50 minutes.