Nibble Mix - cooking recipe

Ingredients
    1/2 lb. butter, melted
    3 Tbsp. Worcestershire sauce
    4 c. each:\tRice, Wheat, Corn Chex and Cheerios
    4 c. pretzel sticks
    1 can mixed nuts
    1 tsp. garlic salt
    1 tsp. onion salt
Preparation
    Place butter
    in
    a baking dish; stir in Worcestershire sauce. Add dry cereals, pretzels and nuts.
    Sprinkle with the garlic and onion.
    Mix
    well.\tBake
    at 225\u00b0 for 1 hour, stirring every 15 minutes.

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