Taffy - cooking recipe

Ingredients

2 c. brown sugar
1 c. white sugar
1/4 c. corn syrup
1 Tbsp. vinegar
1/2 c. water
1/4 tsp. salt

Preparation

Mix all ingredients.
Bring to a boil and stir until dissolved.
Boil until the mixture forms a hard ball in cold water.
When mixture cools to very warm, pull the candy until it becomes too hard to pull.
Cut into pieces.