Marshmallow Torte - cooking recipe

Ingredients

1 pkg. marshmallows
1/4 c. milk
1 container Cool Whip
1 qt. berries (raspberry or strawberry)
baked crust (I use graham cracker crust)

Preparation

Melt the marshmallows and milk; let cool.
Add the Cool Whip and berries.
Put in baked crust.
Refrigerate.