Gourmet Potatoes - cooking recipe
Ingredients
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6 medium potatoes
1 stick margarine
2 c. grated Cheddar cheese
1 1/2 c. sour cream
1/3 c. chopped green onion
1 tsp. salt
1/4 tsp. pepper
Preparation
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Boil potatoes with skin on.
Cool.
Peel skin and grate potatoes.
In saucepan, melt margarine and cheese.
Remove from heat.
Add 1 1/2 cups sour cream, 1/3 cup chopped onion, 1 teaspoon salt and 1/4 teaspoon pepper.
Put potatoes in buttered dish.
Add other ingredients.
Bake 30 minutes at 350\u00b0.
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