Holiday Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (4 oz.) pkg. Cheddar cheese
1 medium onion, chopped
1 Tbsp. Worcestershire sauce
1/2 c. pecans or as desired

Preparation

Form cheeses, onions and Worcestershire sauce into one large or two small balls.
Roll in nuts.
Make at least one day ahead.