Pork Chop Dinner - cooking recipe

Ingredients

4 pork chops (1 inch thick)
1/4 c. water
4 medium potatoes, peeled
4 small carrots
4 medium onions
1 tsp. salt
1/4 tsp. pepper

Preparation

Brown meat in large skillet over medium heat; drain off fat. Add water and vegetables.
Season with salt and pepper.
Cover tightly.
Simmer 1 hour.