Caesar-Style Salad - cooking recipe
Ingredients
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1 head romaine lettuce
1/2 c. chopped walnuts
1/4 c. Jarlsberg lite cheese
Dijon garlic dressing
pepper to taste
Preparation
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Wash lettuce; tear into bite-size pieces.
Combine with walnuts, cheese and dressing to taste.
Toss to blend.
Sprinkle with pepper.
Serve immediately.
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