Caesar-Style Salad - cooking recipe

Ingredients
    1 head romaine lettuce
    1/2 c. chopped walnuts
    1/4 c. Jarlsberg lite cheese
    Dijon garlic dressing
    pepper to taste
Preparation
    Wash lettuce; tear into bite-size pieces.
    Combine with walnuts, cheese and dressing to taste.
    Toss to blend.
    Sprinkle with pepper.
    Serve immediately.

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