Cream Scones - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 Tbsp. sugar
1/2 tsp. salt
4 Tbsp. butter
2 eggs, well beaten
1/2 c. cream

Preparation

Preheat oven to 425\u00b0.
Lightly butter a cookie sheet.
Mix the flour, baking powder, sugar and salt in a large bowl.