Grandma Annie'S Blonde Brownies - cooking recipe

Ingredients

2 c. flour
1 tsp. baking powder
1/4 tsp. soda
2/3 c. margarine
2 c. brown sugar
2 eggs, slightly beaten
2 tsp. vanilla
1 c. chopped nuts (optional)
chocolate chips

Preparation

Put dry ingredients and nuts in bowl.
Melt margarine and add brown sugar.
Mix well.
Cool.
Add eggs and mix well; add vanilla.
Add dry ingredients and blend well.
Place in greased 13 x 9-inch pan.
Sprinkle with chocolate chips.
Bake at 350\u00b0 for 30 to 35 minutes.