Crock-Pot French Dip Sandwiches - cooking recipe

Ingredients

3 lb. roast
1 can beef consomme
1 can water
1 pkg. au jus mix
1 pkg. Good Seasons Italian dressing mix

Preparation

Place in crock-pot all day.
Slice or shred beef.
Put on hoagie buns. Add 2 cups water to juice to dilute for dipping sandwich.