The World'S Best Chocolate Cake - cooking recipe

Ingredients

2 c. sugar
2 1/2 c. flour
2 eggs
1 c. salad oil
1 c. buttermilk
1/4 tsp. salt
1 tsp. baking powder
5 Tbsp. cocoa
1 Tbsp. vanilla
2 tsp. soda

Preparation

Preheat oven to 325\u00b0.
Sift sugar and flour together. Dissolve soda in 1 cup hot water.
Grease and flour a 9 x 13-inch cake pan.
Put all ingredients in a bowl and mix with mixer 2 minutes until smooth.
Bake at 325\u00b0 for 45 minutes.
Frost cake with any icing.