Blonde Brownies - cooking recipe

Ingredients

2 sticks margarine
1 box brown sugar
3 eggs
3 c. self-rising flour
1 c. chopped pecans
3/4 c. chocolate chips

Preparation

Melt margarine and combine all ingredients.
Stir with a spoon. Pour into a 9 x 13-inch pan.
Bake at 350\u00b0 for about 30 minutes or until done.