Date And Nut Bread - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 stick oleo
2 c. flour
1 tsp. soda
1 1/2 c. boiling water
1 1/2 c. walnuts
1 (12 to 14 oz.) box dates, snipped in thirds

Preparation

Preheat oven to 375\u00b0.
Grease and flour loaf pans.
Makes 4 (3 1/2 x 6-inch) loaves or 3 longer foil pans.
Cream eggs, sugar and oleo.
Add flour and soda; mix well.
Add boiling water; mix, then add walnuts and dates.
Pour into prepared pans.
Bake at 375\u00b0 for 45 minutes.