Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour (plain)
1 stick oleo
1/2 c. Crisco
6 Tbsp. cocoa
1 c. water
1 tsp. soda
1 tsp. cinnamon
1/4 tsp. salt
1/2 c. buttermilk
2 eggs, slightly beaten
1 tsp. vanilla

Preparation

Sift sugar and flour and mix into a large bowl.
Heat in saucepan, oleo, Crisco, cocoa and water.
Bring to rapid boil. Pour hot over sugar and flour.
Mix well.
Add remaining ingredients.
Bake in 11 x 16-inch jelly roll pan, greased and floured.
Bake at 400\u00b0 for 20 minutes.
Ice while hot.