Stuffed Burger Bundles - cooking recipe

Ingredients
    1 c. seasoned stuffing mix (use Pepperidge Farm stuffing)
    1/4 c. evaporated milk
    1 lb. ground beef
    1 can mushroom soup
    2 tsp. Worcestershire sauce
    1 Tbsp. catsup
Preparation
    Prepare the stuffing according to directions.
    Combine milk and meat. Divide into 5 patties.
    On wax paper, pat each to a 6-inch circle.
    Put 1/4 cup stuffing in center of each. Draw meat over stuffing and seal.
    Place in a 1 1/2-quart casserole. Combine remaining ingredients and pour over meat.
    Bake, uncovered, at 350\u00b0 for 45 minutes. Can be made ahead and frozen.

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