Stuffed Burger Bundles - cooking recipe
Ingredients
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1 c. seasoned stuffing mix (use Pepperidge Farm stuffing)
1/4 c. evaporated milk
1 lb. ground beef
1 can mushroom soup
2 tsp. Worcestershire sauce
1 Tbsp. catsup
Preparation
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Prepare the stuffing according to directions.
Combine milk and meat. Divide into 5 patties.
On wax paper, pat each to a 6-inch circle.
Put 1/4 cup stuffing in center of each. Draw meat over stuffing and seal.
Place in a 1 1/2-quart casserole. Combine remaining ingredients and pour over meat.
Bake, uncovered, at 350\u00b0 for 45 minutes. Can be made ahead and frozen.
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