Hamburger Pie - cooking recipe

Ingredients

1 can biscuits
1 1/2 lb. ground chuck
1 (16 oz.) jar Prego
1 (8 oz.) sharp cheese
1 (4 oz.) Mozzarella

Preparation

Cook ground beef.
Drain off excess fat.
Add Prego sauce to beef.
Place biscuits in an 8 x 10-inch dish.
Pour beef and Prego sauce over uncooked biscuits.
Add cheese.
Cook in oven at 350\u00b0 for about 30 minutes until brown.
\"Delicious.\"
May add onions and peppers if you like.