Holiday Sweet Potatoes - cooking recipe

Ingredients

3 c. cooked, mashed sweet potatoes
2 eggs, beaten
1/4 c. margarine, melted
1 1/2 tsp. vanilla extract
1/2 c. firmly packed brown sugar
3 Tbsp. margarine, melted
1/2 c. sugar
1/2 tsp. salt
1/2 c. milk
1/3 c. all-purpose flour
1 c. chopped nuts

Preparation

Combine potatoes, sugar, eggs, salt, 1/4 cup margarine, milk and vanilla.
Spoon into ungreased 1 to 1 1/2-quart baking dish. Combine brown sugar, flour, nuts and 3 tablespoons margarine; spread over sweet potato mixture.
Bake at 350\u00b0 for 35 minutes. Makes 8 servings.