Garlic Oregano Chicken - cooking recipe

Ingredients

2 1/2 to 3 lb. chicken, cut up
1/2 c. olive or vegetable oil
1/2 c. lemon juice
2 tsp. dried oregano
1 tsp. salt
1/2 tsp. pepper
5 cloves garlic, chopped
lemon slices

Preparation

Place chicken in oblong pan (13 x 9 x 2-inch).
Mix remaining ingredients, except lemon slices; pour over chicken.
Cook, uncovered, in a 375\u00b0 oven, spooning oil mixture over chicken occasionally, for 30 minutes.
Turn chicken; cook until thickest pieces are done, about 30 minutes.
Garnish with lemon slices.