Fluffy Duffy - cooking recipe

Ingredients
    1 c. self-rising flour
    1 stick margarine
    1 c. chopped nuts
    8 oz. pkg. cream cheese
    1 c. powdered sugar
    1 c. Cool Whip
    2 pkg. instant chocolate pudding
    3 1/2 c. milk
Preparation
    First Layer:
    Melt margarine in pan.
    Add flour and nuts. Press out to fit pan.
    Bake at 350\u00b0 for 15 minutes and let cool.

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