Fluffy Duffy - cooking recipe
Ingredients
-
1 c. self-rising flour
1 stick margarine
1 c. chopped nuts
8 oz. pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip
2 pkg. instant chocolate pudding
3 1/2 c. milk
Preparation
-
First Layer:
Melt margarine in pan.
Add flour and nuts. Press out to fit pan.
Bake at 350\u00b0 for 15 minutes and let cool.
Leave a comment