Tom Prescott'S Favorite Hamburger And Noodles - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
1 small onion, chopped or 1 Tbsp. minced dried onion
1 small can sliced mushrooms
1 can condensed cream of mushroom soup
1/3 c. sour cream
cooked noodles

Preparation

Brown ground beef, add onion and cook until translucent; drain.
Add mushrooms, soup and sour cream. Place over cooked noodles.
Serve immediately.
Yields 4 to 6 servings.