Zucchini Dressing Casserole - cooking recipe

Ingredients

2 lb. zucchini
1/4 c. onion
1/2 lb. sausage
1 c. sour cream
1 can cream of chicken soup
1 c. grated carrot
8 oz. pkg. seasoned stuffing mix (4 c.)
1/2 c. melted margarine
1 c. grated cheese (1/2 Mozzarella and 1/2 Cheddar)

Preparation

Cook zucchini and onion in salted water for 5 minutes; drain. Brown sausage and drain.
Combine sour cream, soup, zucchini and carrots.
Add margarine to dressing.
Layer 1/2 of dressing in bottom of 9 x 13-inch pan or 1 1/2-quart casserole.
Pour vegetables over and sprinkle sausage on.
Add remaining dressing and bake at 350\u00b0 for 30 minutes.
Sprinkle top with 1 cup grated cheese; return to oven to melt.