Red Hot Apple Jello(Serves 8 To 10) - cooking recipe

Ingredients

3/4 c. boiling water
1 (6 oz.) pkg. strawberry or cherry jello
2 c. applesauce
1/2 c. red hot candies

Preparation

Pour boiling water over jello and mix until dissolved.
Add applesauce and red hots.
Cook over medium heat until candies are dissolved.
Pour into ring mold.
Chill until set.
Unmold onto plate and fill center with whipped cream, cottage cheese or Waldorf Salad.