Queen Bee Candy - cooking recipe
Ingredients
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1 c. crunchy peanut butter
1 c. toasted wheat germ
1 c. dry milk powder
1/2 c. honey
1/4 c. sesame seeds
2 Tbsp. warm water, or enough to moisten
Preparation
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Thoroughly mix together all ingredients.
Pat into a plastic lined 8 x 8 x 12 inch pan.
Cover and chill.
Cut into small squares to serve ecstasy.
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