Cajun Cornbread - cooking recipe

Ingredients

1 c. cornmeal
1 c. buttermilk
2 eggs, beaten
1/2 tsp. soda
1/4 tsp. salt
1/2 tsp. garlic powder
1 to 2 chopped jalapeno peppers
1 chopped onion
1 lb. grated cheese
1 (17 oz.) can whole kernel corn
1 can Ro-Tel tomatoes, chopped
1 lb. hot pork sausage, cooked, crumbled and drained

Preparation

Mix all ingredients.
Grease 11 x 17-inch pan.
Bake at 350\u00b0 for about 1 hour.