Stroganoff For A Crowd - cooking recipe
Ingredients
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8 Tbsp. flour
6 lb. sirloin or round steak
16 Tbsp. butter
4 garlic cloves, minced
3 cans tomato soup
1 tsp. Tabasco sauce
4 lb. sliced mushrooms
12 c. hot cooked rice or noodles
8 tsp. salt
4 medium onions
4 c. sour cream
2 c. bouillon
Preparation
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Mix flour and salt. Sprinkle meat that has been cut into bite size strips with flour mixture.
Melt butter.
Add onions and garlic. Cook until tender, but not brown. Remove from skillet and brown meat well.
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