Fantasy Flower Cookie - cooking recipe

Ingredients

4 1/2 c. powdered sugar, divided
1 1/3 c. margarine or butter (softened), divided
2 1/2 tsp. vanilla, divided
1/2 tsp. almond extract
2 1/2 c. all-purpose or whole wheat flour
1 tsp. baking soda
1 tsp. cream of tartar
2 Tbsp. milk
pink sugar
green sugar

Preparation

What to do:
Mix 1 1/2 cups powdered sugar, 1 cup margarine or butter, 1 teaspoon vanilla and almond extract.
Mix in flour, baking soda and cream of tartar.
Cover and refrigerate at least 2 hours.
Heat oven to 375\u00b0.
Divide dough into halves.
Roll each half 3/16-inch thick on a lightly floured cloth-covered board. Cut into circles.
Place on lightly greased sheet and bake until edges are light brown, 7 or 8 minutes.