Swedish Apple Pie(Quick And Easy) - cooking recipe

Ingredients

6 to 8 apples, peeled and sliced
1 Tbsp. sugar
1 tsp. cinnamon
1/2 c. butter or margarine
1/2 c. nuts, chopped finely
3/4 c. sugar
1 egg
1 c. flour

Preparation

Butter a 9-inch pie plate and fill with apples.
Mix sugar and cinnamon.
Sprinkle over apples.
In a bowl, cream oleo (butter) and sugar.
Add egg and flour; mix well.
Drop over apples and spread evenly.
Sprinkle with nuts over top.
Bake in a 350\u00b0 oven for 40 to 45 minutes.
May be served with vanilla ice cream.