Chocolate Pound Cake - cooking recipe

Ingredients

1 c. oleo
1/2 c. shortening
3 c. sugar
5 eggs
1 c. sour milk with 1/2 tsp. soda
1 tsp. vanilla
3 c. flour
5 Tbsp. cocoa
1/2 tsp. salt
1/2 tsp. baking powder

Preparation

Cream shortening, oleo and sugar.
Add
eggs
and beat. Sift dry ingredients.
Add alternately
with milk and vanilla. Bake in angel food cake pan at 325\u00b0 for 80 minutes.