Lasagna Pie - cooking recipe
Ingredients
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1 lb. ground beef
1 c. grated Mozzarella cheese
1 tsp. basil leaves
1 tsp. oregano
1 small can tomato paste
3 eggs
1 c. cottage cheese
3/4 c. Bisquick mix
salt and pepper
Preparation
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Brown and drain meat; add tomato paste, spices and Mozzarella cheese and stir.
Grease 10-inch pie plate; spread cottage cheese on bottom, then add meat mixture.
Mix milk, eggs and Bisquick and pour over meat.
Bake at 400\u00b0 for 35 minutes.
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