Lasagna Pie - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. grated Mozzarella cheese
    1 tsp. basil leaves
    1 tsp. oregano
    1 small can tomato paste
    3 eggs
    1 c. cottage cheese
    3/4 c. Bisquick mix
    salt and pepper
Preparation
    Brown and drain meat; add tomato paste, spices and Mozzarella cheese and stir.
    Grease 10-inch pie plate; spread cottage cheese on bottom, then add meat mixture.
    Mix milk, eggs and Bisquick and pour over meat.
    Bake at 400\u00b0 for 35 minutes.

Leave a comment