Betty'S Fudge - cooking recipe

Ingredients

2 c. sugar
1/2 stick margarine (3/4 stick if whipped)
1/2 c. sweet milk
2 heaping tsp. cocoa
1 tsp. vanilla
1 1/2 heaping Tbsp. creamy peanut butter

Preparation

Cook on medium-high heat the first 4 ingredients until mixture starts boiling, then turn to low heat and cook approximately 7 minutes.
Pour in mixing bowl and add vanilla and peanut butter. Beat with electric mixer until mixture begins to get firm.