Zucchini Casserole - cooking recipe
Ingredients
-
4 c. chopped zucchini
1 chopped onion
1 c. Bisquick
1/2 tsp. garlic salt
1/2 c. grated Italian cheese
4 eggs
1/2 c. oil
Preparation
-
Mix the first 5 ingredients together.
Then, add beaten eggs into the oil and add to the first mixture.
Bake for 1 hour in a 350\u00b0 oven.
Leave a comment