Sky-High Biscuits - cooking recipe

Ingredients
    2 c. all-purpose flour
    1 c. whole wheat flour
    4 1/2 tsp. baking powder
    2 Tbsp. sugar
    1/2 tsp. salt
    3/4 tsp. cream of tartar
    3/4 c. butter
    1 egg, beaten
    1 c. milk
Preparation
    In a bowl, combine the flours, baking powder, sugar, salt and cream of tartar.
    Cut in butter until
    mixture resembles coarse cornmeal.
    Add egg and milk, stirring quickly and briefly.

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