Sky-High Biscuits - cooking recipe
Ingredients
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2 c. all-purpose flour
1 c. whole wheat flour
4 1/2 tsp. baking powder
2 Tbsp. sugar
1/2 tsp. salt
3/4 tsp. cream of tartar
3/4 c. butter
1 egg, beaten
1 c. milk
Preparation
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In a bowl, combine the flours, baking powder, sugar, salt and cream of tartar.
Cut in butter until
mixture resembles coarse cornmeal.
Add egg and milk, stirring quickly and briefly.
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