Barbecue Sauce - cooking recipe

Ingredients

1 c. catsup
3 Tbsp. Worcestershire sauce
2 or 3 dashes bottled hot pepper sauce
1 c. water
1/3 c. vinegar
2 Tbsp. sugar
1 tsp. salt
2 Tbsp. celery seed
2 Tbsp. mustard seed

Preparation

Combine all ingredients.
Heat to boiling and simmer 30 minutes.
Makes enough sauce to baste 3 pounds of ribs.