Pan Handy Pudding Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1/3 c. plus 1 Tbsp. cocoa
2 tsp. soda
1 tsp. salt
2 Tbsp. vinegar
2 Tbsp. vanilla
2/3 c. plus 2 Tbsp. oil
2 c. cold water

Preparation

Mix the first 5 ingredients in a bowl.
Make a hole in the center.
Add the vinegar, vanilla, oil and water.
Mix well and pour into a 9 x 13-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.