Mushroom Casserole - cooking recipe

Ingredients
    1 stick margarine
    1 cup rice
    1 can onion soup (Campbell's)
    1 can beef consomme (Campbell's)
    1 can mushrooms
Preparation
    Melt margarine in dish.
    Mix rice, onion soup, beef consomme, and mushrooms in dish and stir.
    Bake at 350 - 400 degrees until dry.

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