Mushroom Casserole - cooking recipe
Ingredients
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1 stick margarine
1 cup rice
1 can onion soup (Campbell's)
1 can beef consomme (Campbell's)
1 can mushrooms
Preparation
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Melt margarine in dish.
Mix rice, onion soup, beef consomme, and mushrooms in dish and stir.
Bake at 350 - 400 degrees until dry.
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