Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. Crisco
2 2/3 c. sugar
5 eggs
1 1/2 c. self-rising flour
1 1/2 c. plain flour
1 c. milk
1 tsp. vanilla
1 tsp. lemon

Preparation

Mix all together.
Add eggs one at a time.
Place in cold oven.
Bake 1 or 1 1/2 hours at 350\u00b0.