Bean Salad - cooking recipe
Ingredients
-
1 can cut green beans
1 can cut wax beans
1 can red kidney beans
1 small green pepper, cut in strips
1 small onion, cut
3/4 c. sugar
3/4 c. vinegar
1/4 c. salad oil
3/4 tsp. salt
1/4 tsp. black pepper
Preparation
-
Pour over beans.
Let stand 1 day before serving.
Leave a comment