German Chocolate Dump Cake - cooking recipe

Ingredients

1 1/2 c. chopped pecans
1 1/2 c. flaked coconut
1 German chocolate cake mix
1/2 c. or 1 stick butter or margarine
1 (8 oz.) pkg. cream cheese
1 box confectioners sugar

Preparation

Combine pecans and coconut.
Place in bottom of a greased 9 x 13-inch pan.
Mix cake mix according to directions.
Pour cake mixture over top of pecans and coconut.
Combine butter or margarine, cream cheese and confectioners sugar.
Drop by spoonfuls over top of cake mixture in pan and bake at 350\u00b0 for 45 minutes.