Chocolate Gravy - cooking recipe

Ingredients

2 c. milk
3/4 c. sugar
2 Tbsp. cocoa
2 heaping Tbsp. flour
1/2 tsp. salt
2 Tbsp. butter or margarine
1 tsp. vanilla

Preparation

Heat milk in saucepan, but do not boil.
In a bowl, mix the sugar, cocoa, flour and salt and stir in enough milk to make a smooth paste.
Pour this into the warm milk.
Stir continuously over moderate heat until the sauce thickens.
Add butter and vanilla.
Serve over hot, buttered biscuits.
Serves 4.