Tuna Stuffed Mushrooms - cooking recipe

Ingredients

12 medium mushrooms
3 Tbsp. butter
1/2 c. drained, minced tuna
1/2 tsp. minced onion
1/4 tsp. salt
dash of pepper
paprika

Preparation

Remove centers of mushrooms carefully.
Finely chop stems.
In a frying pan, cook stems in butter; add tuna.
Cook 3 minutes.
Add onion and seasonings.
Remove from heat.
Stuff caps with mixture. Place in a greased baking pan.
Bake at 300\u00b0 for 15 minutes until brown.
Yields 12 appetizers.