Spaghetti Squares - cooking recipe

Ingredients

1 (8 oz.) pkg. thin spaghetti
1/2 c. milk
1 egg, well beaten
1 (15 1/2 oz.) jar spaghetti sauce
3 oz. thinly sliced pepperoni
4 oz. shredded Mozzarella cheese

Preparation

Heat oven to 350\u00b0.
Cook spaghetti according to package directions.
Drain and rinse with hot water.
Prepare baking dish (8 x 12-inch or 9 x 13-inch) by greasing lightly.
Lightly toss spaghetti noodles with milk and egg.
Spread evenly in baking dish.
Spoon sauce over to and place pepperoni slices over sauce followed by cheese sprinkled on top.
Bake for 30 to 40 minutes or until cheese is completely melted.
Cool 5 minutes.
Cut into squares.