No Bake Pie - cooking recipe

Ingredients

1 large pudding and pie filling mix (instant)
2 c. milk
2 Tbsp. butter or margarine
1 c. whipped topping
1 graham cracker pie crust

Preparation

Mix pudding and milk as directed on box.
Blend in margarine and fold in whipped topping.
Pour into graham cracker pie crust or ready made crust.
Chill and serve with whipped topping if desired.
Pudding can be any flavor and you may use fruit layered on crust if desired.