Tea Cakes - cooking recipe

Ingredients

1 3/4 c. sugar
3/4 c. shortening or butter
1 tsp. vanilla
1/2 tsp. almond flavoring
2 eggs
3 c. plain flour
1 tsp. salt
3 tsp. baking powder

Preparation

Cream sugar and butter.
Add vanilla and almond flavoring. Add eggs; beat well until smooth.
Sift flour, salt and baking powder.
Stir into mixture and work well.