Green Rice Casserole - cooking recipe

Ingredients

1 c. raw rice, cooked in salted water
2 pkg. frozen broccoli, chopped
1/2 c. onions, chopped
1 c. celery, chopped
1 can cream of chicken soup
1 small can mushrooms (3 oz.)
1 small jar Cheez Whiz (8 oz.)
1 stick oleo

Preparation

Saute onions and celery in oleo until limp, but not brown. Combine rice, broccoli, onions, celery, cream of chicken soup, mushrooms and Cheez Whiz; mix well and put into a large casserole. Bake 30 to 40 minutes in a 350\u00b0 oven.
The ingredients make a heap.
If desired, can be halved or made into smaller casseroles and frozen.
Also good for church gathering.