Great For All Ages Soup - cooking recipe

Ingredients

1 lb. ground beef
46 oz. can chicken broth
1 can stewed tomatoes, cut up
14 oz. bag frozen vegies
1 pkg. dry onion soup mix
1/2 c. small pasta (example orzo or soup maces; prefer orzo)
46 oz. water (use can)

Preparation

In Dutch oven, brown ground beef. Break into small pieces. Drain.
Add other ingredients, except pasta. Bring to boil and add pasta.
Simmer until pasta is cooked.