Cheese Ball - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 small can crushed pineapple, drained
1/4 c. green peppers, chopped
3 to 4 Tbsp. minced onion, softened in cold water
1 tsp. salt
dash of garlic powder (optional)
nuts, chopped
Preparation
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Mix ingredients except nuts.
Shape into a ball and sprinkle with chopped nuts or refrigerate after shaping to firm it and then roll in chopped nuts.
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