Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 small can crushed pineapple, drained
    1/4 c. green peppers, chopped
    3 to 4 Tbsp. minced onion, softened in cold water
    1 tsp. salt
    dash of garlic powder (optional)
    nuts, chopped
Preparation
    Mix ingredients except nuts.
    Shape into a ball and sprinkle with chopped nuts or refrigerate after shaping to firm it and then roll in chopped nuts.

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