Sausage Balls - cooking recipe

Ingredients

1 lb. sausage
3 c. Bisquick
10 oz. Cheddar cheese, grated
1 tsp. paprika

Preparation

Mix sausage and cheese.
Add Bisquick and paprika.
Blend well. Roll into balls about 1-inch in size.
Bake 10 minutes at 350\u00b0 or until done.